At the Table: Chez Mike offers impressive menu in modest environs
Sunday, August 19, 2012
Everything that comes out of his kitchen is fantastic, made of locally procured ingredients when available, with a menu that changes seasonally. The food is outrageously, seriously top-notch. Surprise! You’re in East Greenbush....
Subscribers must LOG-IN
to read this full story.
If you are a current print subscribers and would like access to our complete online edition CLICK HERE
For new online-only & print/online combo subscriptions CLICK HERE
Stories can also be purchased from our archives for $2.00 per article.
to search our archives.
CLICK HERE to login to dailygazette.com.