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Outlook 2013: Breweries and restaurants following consumers’ desire to buy local

Pictured is the brewing system at Druthers, a Saratoga Springs restaurant that brews its own beer.
Photographer: Patrick Dodson
Pictured is the brewing system at Druthers, a Saratoga Springs restaurant that brews its own beer.
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Restaurants want to give you beer made nearby, which in some cases means they’ll brew it themselves. “Restaurants becoming microbreweries or buying local beers … this is becoming very, very popular,” said New York State Restaurant Association President Rick Sampson. The trend can be seen all over the Capital Region. Downtown Saratoga Springs has the recently opened Druthers, which is a restaurant that brews its own beer. The Van Dyck Lounge in Schenectady recently started ...


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